After eagerly awaiting its release, I finally got my hands on the El Pulpo “The Eel”—and wow, it did not disappoint. This sleek, slender lancero wears a pale brown yet oily, toothy San Andrés maduro wrapper, finished with a refined pigtail cap. Firm in the hand with just the right amount of give, it sets the tone for the craftsmanship inside. From the first puff, the draw is silky smooth, opening with flavors of dark chocolate, espresso, and cedar. Notes of oak, leather, and dried fruit weave in, while a touch of pepper adds complexity without overwhelming the senses. Without a doubt, it’s one of the most memorable lanceros I’ve smoked, and easily my favorite vitola in the El Pulpo collection. 🦄🔥
