Embrace the legacy of time and tradition with the Don Doroteo Salt of the Earth cigar. Every leaf boasts a minimum of 7 years of meticulous aging, culminating in a symphony of rich flavors waiting to be savored.
Crafted with an ancient touch, this cigar elevates the smoking experience through the Andullo method. Imagine sun-kissed Dominican tobacco leaves, bundled tightly in palm tree pods and suspended for two years of natural fermentation. This unique process imparts an unparalleled depth and intensity to the tobacco, crafting a flavor profile that's as intriguing as it is satisfying.
Before you even light it, a distinctive sweetness tickles your nose, hinting at the treasures within. The first draw unveils a burst of fruitiness, carried by a smooth and effortless pull. As you delve deeper, a subtle touch of salt emerges, enriching the palate like a gentle ocean breeze.
Around the one-inch mark, the cigar's true complexity begins to unfold. Notes of dark espresso mingle with a lingering hint of salt, while a subtle spice dances on the exhale. Think dark chocolate, freshly brewed coffee, and a whisper of the sea, all harmoniously blended for a truly captivating experience.
The Don Doroteo Salt of the Earth is a masterpiece of balance. It's elegant enough for special occasions, yet casual enough for everyday enjoyment. It's a journey for the senses, a testament to the power of time and tradition.
Wrapper: Dominican Corojo
Binder: Nicaraguan
Filler: Dominican Republic (Andullo, Corojo, Criollo ’98), Nicaragua (Condega Ligero, Viso Condego)
Strength: Medium
Size: Toro (5 3/4 x 54)
QTY: Box of 10
